Tuesday, 09 May 2017 00:00


At Magna FHS we deliver all levels of training in health and safety up to NEBOSH Diploma as well as up to Level 4 Managing Food Safety. To do this we have experienced fully qualified tutors who either are still working in the respective fields (so people like Environmental Health Officer, HSE & Fire inspectors, auditor) and similar high calibre people who are passionate about their subject. We use auditors to deliver specialist auditing courses such as for ISO, BRC etc.

Another area we embarked on some 5 years ago was writing, designing and producing online courses and so far, we have levels 1 & 2 in food safety in catering, retail and manufacturing. We are weeks away from releasing an allergen awareness course (although it is an awareness course the information within is immense) and much more than just awareness. The next two courses being produced are Level 2 Hazard Analysis Critical Control Point (HACCP) in catering and manufacturing and level 3 supervising food safety in catering and manufacturing

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