How do I obtain a Food Safety certificate?

15.01.20Working in Catering or Manufacturing – preparing, handling and serving food – brings with it a significant degree of responsibility. Poor hygiene and a disregard for the wellbeing of your customers risks the spread of infection and it’s easy to underestimate the potential impact that a food-borne illness could have. Every year in the UK, there are over half a million cases of food poisoning as a result of [...]

What is a chemical Food Safety Hazard? (Excluding Allergens)

19.12.19

The safety of UK foods can be compromised by a range of hazards, including chemical Food Safety hazards. This occurs when the chemicals found in foods are harmful and could be caused by a variety of factors, including cleaning agents, environmental and agricultural contamination, pest control substances, contamination during manufacturing, additives, or water.

How do high levels of [...]